Wine Pairing at Tonne Winery Sunday 13th January

Slide1

 

Wine and Food Parings

Riesling Wine pared with Jambalaya and rice
Pinot Grigio Wine pared with Chicken Kabob’s
Chambourcin Wine pared with Spicy Meatballs
Blackberry Wine pared with Cheesecake
Traminette Wine pared with Cheeses

Teddy Bear Tea

DON’T FORGET TO MAKE RESERVATIONS!
285-5531

Teddy Bear Tea

Please include the information listed above in the e-mail.
(muncieteddybeartea@gmail.com) 

UA-30210983-1